Award Winning Jamaican Cusine

Jamaican cuisine encompasses a wide variety of cooking techniques, flavors and spices influenced by Amerindian, African, Irish, English, French, Portuguese, Spanish, Indian, Chinese and Middle Eastern people who previously inhabited the island. It is also influenced by the crops introduced into the island from tropical Southeast Asia. All of which are now grown locally in Jamaica. A wide variety of seafood, tropical fruits and meats are also readily available. Satisfy your taste buds here at The Mystic Flava Restaurant.